Award-winning food writer and photographer Alastair Hendy has travelled through India, Burma, Thailand, Laos, Vietnam, Singapore and Bali in search of the best home cooking, scribbling down stories and recipes, and clicking the camera at everything delicious in his path. And here is the result: a gastro-led travelogue of Asia, captured by a sensitive eye and with a passion for all things Asian.
- India
- Burma (Myanmar)
- Thailand
- Laos
- Vietnam
- Singapore
- Bali
- Asia Basics
- Picture captions
- Index