This exciting new series of non-fiction readers provides interesting and educational content, with activities and project work. The readers are graded at four levels, from 3 to 6, suitable for students from age 8 and older. They can support Content and Language Integrated Learning (CLIL), and cover a broad range of topics, within three curriculum areas:
- The World of Science and Technology
- The Natural World
- The World of Arts and Social Studies
1. Food for Life
2. Food Producers
3. Food Origins
4. Typicl Dishes
5. Cool Drinks
6. Street Food
7. Special Desserts
8. Giving Thanks
- Acticities
- Projects
...etc...