This manual provides a systematic and very practical introduction to the bioscience laboratory. It will serve both as a primary text for undergraduate students preparing for a career in biotechnology and as a reference for laboratory professionals. It includes coverage of :
- Math in the laboratory
- Preparing solutions
- Measurements
- Safety
- Separations
- Using computers int the lab
- Quality control
- Data analysis
Unit 1 Introduction to the Biotecgnology Workplace
Unit 2 Product Quality and Biotechnology
Unit 3 Math in the Biotechnology Labortory: An Overview
Unit 4 Data in the Laboratory
Unit 5 Laboratory Measurements
Unit 6 Laboratory Solutions
Unit 7 Basic Separation Methods
Unit 8 Safety in the Laboratory
Unit 9 Computers in the Laboratory